Shock, C. C., Feibert, E. B. G., & Saunders, L. D. (2005). Effect of short-duration water stress on onion single centeredness and translucent scale. OSU Agricultural Experiment Station, Special Report 1062: p. 33-37
Shock, C. C., Feibert, E. B. G., & Saunders, L. D. (2005). Effect of short-duration water stress on onion single centeredness and translucent scale. OSU Agricultural Experiment Station, Special Report 1062: p. 33-37