TitleCharacterization of myosin, myoglobin, and phospholipids isolated from Pacific sardine (Sadinops sagax)
Publication TypeThesis
Year of Publication2008
AuthorsPark, JDong
Academic DepartmentFood Science and Technology
DegreePh.D.
Number of Pages109 leaves :
UniversityOregon State University
CityCorvallis, OR
KeywordsWhiting
URLhttp://hdl.handle.net/1957/8468