Kinetic properties and characterization of purified proteases from Pacific whiting (Merluccius productus)

TitleKinetic properties and characterization of purified proteases from Pacific whiting (Merluccius productus)
Publication TypeThesis
Year of Publication1994
AuthorsWu, JW
Academic DepartmentFood Science and Technology
DegreeMasters
Number of Pages72 leaves, bound. :
UniversityOregon State University
CityCorvallis, OR
KeywordsWhiting
URLhttp://hdl.handle.net/1957/27168