Biblio
“Effect of Crude Protein Supplementation Frequency on Performance and Behavior of Cows Grazing Low-quality Forage”, Oregon Agricultural Experiment Station, 2006.
, “Influence of rumen protein degradability and supplementation frequency on performance and nitrogen use in ruminants consuming low-quality forage: Cow performance and efficiency of nitrogen use in wethers.”, American Society of Animal Science - Western Section, vol. 52. 2002.
, “A survey of cow-calf producers in Oregon and Nevada-production practices”, in PROCEEDINGS-AMERICAN SOCIETY OF ANIMAL SCIENCE WESTERN SECTION, 2004.
, “Mineral Supplementation of Beef Cows in the Western United States”, Western Beef Resource Committee - Cattle Producer's Handbook. 2018.
, “Management strategies for use of high-alkaloid grass seed straw”, in Proceedings of the 41st annual Pacific Northwest nutrition conference’, Vancouver, British Columbia, Canada.(Ed. M von Keyserlingk) pp, 2006.
, , “A Nutritional Calendar for Forage Kochia”, Oregon Agricultural Experiment Station, 2006.
, “Influence of rumen protein degradability and supplementation frequency on steers consuming low-quality forage: II. Ruminal fermentation characteristics.”, J Anim Sci, vol. 80, no. 11, pp. 2978-88, 2002.
, “Effects of polyunsaturated fatty acid (PUFA) supplementation on forage intake and digestibility in beef cows - Proceeding”, Proc. West. Sec., Amer. Soc. Of An. Science , vol. 61. pp. 271-273, 2010.
, “Fundamentals of supplementing low-quality forage”, CL317 in Cow–Calf Management Guide and Producer’s Library. Agricultural Communications, College of Agricultural and Life Sciences, University of Idaho, Moscow, ID, pp. 83844–2332, 2003.
, “Winter nutrition of spring-calving cows and crude protein supplementation strategies”, ADM Alliance, 2003.
, “STRATEGIC SUPPLEMENTATION OF CRUDE PROTEIN: AN ECONOMICAL MANAGEMENT STRATEGY FOR INTERMOUNTAIN COW/CALF PRODUCERS”, Current Forage and Livestock Production Research, p. 10, 2004.
, “Daily and Alternate-day Supplementation of Natural Proteinand Non-protein Nitrogen to Ruminants Consuming Low-quality Forage”, Oregon Agricultural Experiment Station, 2006.
, , “A procedure to reduce collected sample size for nutrient analysis of hay cores”, J. Anim. Sci, vol. 89, p. 192, 2011.
, “Management Considerations for Use of Perennial Ryegrass Straw as a Forage Source for Beef Cattle”, Oregon Agricultural Experiment Station, SR 1057, 2006.
, “Late gestation supplementation of beef cows: effects on cow and calf performance”, in Proceedings of the Western Section of American Society of Animal Science, 2010.
, , “Influence of rumen protein degradability and supplementation frequency on performance and nitrogen use in ruminants consuming low-quality forage: cow performance and efficiency of nitrogen use in wethers”, Journal of Animal Science, vol. 80, no. 6, pp. 1629-1637, 2004.
, “Protein supplementation of ruminants consuming low-quality cool- or warm-season forage: differences in intake and digestibility.”, Journal of Animal Science, vol. 89, no. 11, pp. 3707-17, 2011.
, “Effects of Acclimation to Human Handling on Temperament, Physiological Responses, and Performance of Beef Steers During Feedlot Receiving”, Proc. West. Sec. Am. Soc. Anim. Sci. 2012.
, “Influence of rumen protein degradability and supplementation frequency on steers consuming low-quality forage: II. Ruminal fermentation characteristics”, Journal of Animal Science, vol. 11855, no. 11, pp. 2978 - 2988, 2002.
, “Using Mycosorb”, Alltech's 23rd Annual Symposium . Nottingham, UK, 2007.
, “Russian knapweed as a protein supplement for beef cows consuming low-quality forage”, in PROCEEDINGS-AMERICAN SOCIETY OF ANIMAL SCIENCE WESTERN SECTION, 2006.
, “Camelina meal supplementation to beef cattle: III. Effects on acute-phase and thyroid responses”, Proceedings, Western Section, American Society of Animal Science, vol. 62. pp. 261-263, 2011.
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