College of Agricultural Sciences

D. Grul'ova, Mudroncekova, S., Zheljazkov, V. D., Salamon, I., and Rondon, S. I., “Effect of plant essential oils against Rhophalosiphum padi on wheat and barley”, Natural Product Communications, vol. 12, no. 9, pp. 1517-1520, 2017.

D. Grul'ová, Mudroncekova, S., Rondon, S. I., Salamon, I., and Zheljazkov, V. D., “Efficacy of different essential oil in the control of Rophalosiphum padi on wheat”, in International Science Conference, 2015.

V. D. Zheljazkov, Shiwakoti, S., Astatkie, T., Salamon, I., Grul'ova, D., Mudrencekova, S., and Schlegel, V., “Yield, Composition, and antioxidant capacity of ground cumin seed oil fractions obtained at different time points during the hydrodistillation”, HortScience, vol. 50, pp. 1213-1217, 2015.

V. D. Zheljazkov, Shiwakoti, S., Astatkie, T., Salamon, I., Grul'ová, D., Mudrencekova, S., and Schlegel, V., “Yield, composition, and antioxidant capacity of ground cumin seed oil fractions obtained at different time points during the hydrodistillation”, HortScience, vol. 50, no. 8, pp. 1213-1217, 2015.