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  • About
    • Employee Directory
    • Student Success Initiative
  • Research
  • Outreach and Extension
    • Agricultural Sciences and Natural Resources Extension Program
    • Faculty Resources
      • Extension Agriculture Peer Teaching Evaluation Forms
    • Outreach Programs
  • Units
    • Department and Program Leaders

Biblio

Found 3 results
Author Title Type [ Year(Desc)]
Filters: Author is Rett, B.  [Clear All Filters]
2019
R. S. Marques, “Impact of 24-h Feed, Water, or Feed and Water Deprivation on Feed Intake, Metabolic, and Inflammatory Responses in Beef Heifers ”, Journal of Animal Science, vol. 97, no. 1, pp. 398-406, 2019.
2020
A. P. Brandão and Cooke, R. F., “Supplementing CA Salts of Soybean Oil to Late-Gestating Beef Cows: Impacts on Performance and Physiological Responses of the Offspring”, vol. 4. Translational Animal Science, pp. S22-S26, 2020.
A. P. Brandao, Cooke, R. F., Schubach, K. M., and Rett, B., “Supplementing Ca salts of Soybean Oil to Late-Gestating Beef Cows: Impacts on Performance and Physiological Responses of the Offspring”, Journal of Animal Science, vol. 98, no. 8, pp. 1-12, 2020.

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College of Agricultural Sciences
Oregon State University
Corvallis, Oregon 97331

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