College of Agricultural Sciences

A. P. ão, Cooke, R. F., á, F. N., Piccolo, M. B., Gennari, R., Leiva, T., and Vasconcelos, J. L. M., “Physiologic, health, and production responses of dairy cows supplemented with an immunomodulatory feed ingredient during the transition period”, Journal of Dairy Science, vol. 99, no. 7, pp. 5562 - 5572, 2016.

J. L. M. Vasconcelos, Cooke, R. F., Jardina, D. T. G., Aragon, F. L., Veras, M. B., Soriano, S., Sobreira, N., and Scarpa, A. B., “Associations among milk production and rectal temperature on pregnancy maintenance in lactating recipient dairy cows”, Animal Reproduction Science, vol. 127, no. 3-4, pp. 140 - 147, 2011.

R. J. Kartchner, Rittenhouse, L. Ronald, and Raleigh, R. J., “Forage and Animal Management Implications of Spring and Fall Calving”, Journal of Animal Science, vol. 48, no. 3, pp. 425 - 429, 1979.

R. J. Kartchner, Rittenhouse, L. Ronald, and Raleigh, R. J., “FEED-INTAKE BY SPRING AND FALL COW-CALF PAIRS”, in JOURNAL OF ANIMAL SCIENCE, 1974.