Found 10 results
Author Title [ Type(Desc)] Year
Filters: Keyword is Fishes  [Clear All Filters]
Journal Article
R. S. Rasmusse Hellberg and Morrissey, M. T., Advances in DNA-based techniques for the detection of seafood species substitution on the commercial market., J Lab Autom, vol. 16, no. 4, pp. 308-21, 2011.
A. Planchart, Mattingly, C. J., Allen, D., Ceger, P., Casey, W., Hinton, D., Kanungo, J., Kullman, S. W., Tal, T., Bondesson, M., Burgess, S. M., Sullivan, C., Kim, C., Behl, M., Padilla, S., Reif, D. M., Tanguay, R. L., and Hamm, J., Advancing toxicology research using in vivo high throughput toxicology with small fish models., ALTEX, vol. 33, no. 4, pp. 435-452, 2016.
J. Kovacevic, Sagert, J., Wozniak, A., Gilmour, M. W., and Allen, K. J., Antimicrobial resistance and co-selection phenomenon in Listeria spp. recovered from food and food production environments., Food Microbiol, vol. 34, no. 2, pp. 319-27, 2013.
L. A. Fieber, Tanguay, R. L., Walter, R. B., and Williams, D. E., Aquatic animal models of human disease: selected papers from the 5th conference., Comp Biochem Physiol C Toxicol Pharmacol, vol. 155, no. 1, pp. 9-10, 2012.
A. R. Osborn, Almabruk, K. H., Holzwarth, G., Asamizu, S., LaDu, J., Kean, K. M., P Karplus, A., Tanguay, R. L., Bakalinsky, A. T., and Mahmud, T., De novo synthesis of a sunscreen compound in vertebrates., Elife, vol. 4, 2015.
D. L. Villeneuve, Curtis, L. R., Jenkins, J. J., Warner, K. E., Tilton, F., Kent, M. L., Watral, V. G., Cunningham, M. E., Markle, D. F., Sethajintanin, D., Krissanakriangkrai, O., Johnson, E. R., Grove, R., and Anderson, K. A., Environmental stresses and skeletal deformities in fish from the Willamette River, Oregon., Environ Sci Technol, vol. 39, no. 10, pp. 3495-506, 2005.
D. Villeneuve, Volz, D. C., Embry, M. R., Ankley, G. T., Belanger, S. E., Léonard, M., Schirmer, K., Tanguay, R., Truong, L., and Wehmas, L., Investigating alternatives to the fish early-life stage test: a strategy for discovering and annotating adverse outcome pathways for early fish development., Environ Toxicol Chem, vol. 33, no. 1, pp. 158-69, 2014.
S. Thawornchinsombut, Park, J. W., Meng, G., and C Y Li-Chan, E., Raman spectroscopy determines structural changes associated with gelation properties of fish proteins recovered at alkaline pH., J Agric Food Chem, vol. 54, no. 6, pp. 2178-87, 2006.
M. L. Kent, Feist, S. W., Harper, C., Hoogstraten-Miller, S., J Law, M., Sánchez-Morgado, J. M., Tanguay, R. L., Sanders, G. E., Spitsbergen, J. M., and Whipps, C. M., Recommendations for control of pathogens and infectious diseases in fish research facilities., Comp Biochem Physiol C Toxicol Pharmacol, vol. 149, no. 2, pp. 240-8, 2009.
C. C. Abnet, Tanguay, R. L., Heideman, W., and Peterson, R. E., Transactivation activity of human, zebrafish, and rainbow trout aryl hydrocarbon receptors expressed in COS-7 cells: greater insight into species differences in toxic potency of polychlorinated dibenzo-p-dioxin, dibenzofuran, and biphenyl congeners., Toxicol Appl Pharmacol, vol. 159, no. 1, pp. 41-51, 1999.