1. Biblio

Biblio

Found 1 results
Author Title [ Type(Desc)] Year
Filters: Keyword is Pigments, Biological  [Clear All Filters]
Journal Article
J. D. Park and Park, J. W., “Extraction of sardine myoglobin and its effect on gelation properties of Pacific whiting surimi.”, J Food Sci, vol. 72, no. 4, pp. C202-7, 2007.