College of Agricultural Sciences

L. M. Beaver, Truong, L., Barton, C. L., Chase, T. T., Gonnerman, G. D., Wong, C. P., Tanguay, R. L., and Ho, E., “Combinatorial effects of zinc deficiency and arsenic exposure on zebrafish (Danio rerio) development.”, PLoS One, vol. 12, no. 8, p. e0183831, 2017.

D. Wei, Zhang, W., Wang, C., Meng, Q., Li, G., Chen, T. H. H., and Yang, X., “Genetic engineering of the biosynthesis of glycinebetaine leads to alleviate salt-induced potassium efflux and enhances salt tolerance in tomato plants.”, Plant Sci, vol. 257, pp. 74-83, 2017.

K. M. Schubach, Cooke, R. F., Brandão, A. P., Lippolis, K. D., Silva, L. G. T., Marques, R. S., and Bohnert, D. W., “Impacts of stocking density on development and puberty attainment of replacement beef heifers.”, Animal, vol. 11, no. 12, pp. 2260-2267, 2017.

J. Ding, Holzwarth, G., C Bradford, S., Cooley, B., Yoshinaga, A. S., Patton-Vogt, J., Abeliovich, H., Penner, M. H., and Bakalinsky, A. T., “PEP3 overexpression shortens lag phase but does not alter growth rate in Saccharomyces cerevisiae exposed to acetic acid stress.”, Appl Microbiol Biotechnol, vol. 99, no. 20, pp. 8667-80, 2015.

T. H. H. Chen and Murata, N., “Glycinebetaine protects plants against abiotic stress: mechanisms and biotechnological applications.”, Plant Cell Environ, vol. 34, no. 1, pp. 1-20, 2011.