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Employee Directory
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Research
Outreach and Extension
Agricultural Sciences and Natural Resources Extension Program
Faculty Resources
Extension Agriculture Peer Teaching Evaluation Forms
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Biblio
Found 2 results
Author
Title
Type
[
Year
]
Filters:
First Letter Of Title
is
F
and
Author
is
Lisbeth Meunier-Goddik
[Clear All Filters]
2018
D. Risner
,
Shayevitz, A.
,
Haapala, K. R.
,
Meunier-Goddik, L.
, and
Hughes, P.
,
“
Fermentation and distillation of cheese whey: Carbon dioxide-equivalent emissions and water use in the production of whey spirits and white whiskey
”
,
Journal of dairy science
, vol. 101, pp. 2963–2973, 2018.
2006
M. K. Walker
,
Farkas, D. F.
,
Loveridge, V.
, and
Meunier-Goddik, L.
,
“
Fruit yogurt processed with high pressure
”
,
International journal of food science & technology
, vol. 41, pp. 464–467, 2006.