Biblio

V. D. Zheljazkov, Cantrell, C. L., Evans, W. B., M. Ebelhar, W., and Coker, C., “Yield and composition of Ocimum basilicum L. and Ocimum sanctum L. grown at four locations”, HortScience, vol. 43, pp. 737-741, 2008.

V. D. Zheljazkov, Callahan, A., and Cantrell, C. L., “Yield and Oil Composition of 38 Basil (Ocimum basilicum L.) Accessions Grown in Mississippi”, Journal of Agricultural and Food Chemistry, vol. 56, no. 1, pp. 241 - 245, 2008.

V. D. Zheljazkov, Callahan, A., and Cantrell, C. L., “Yield and oil composition of thirty-eight basil (Ocimum basilicum L.) accessions grown in Mississippi”, J. Agric. Food Chem. , vol. 56, pp. 241-245, 2008.

V. D. Zheljazkov, Vick, B. A., M. Ebelhar, W., Buehring, N., Baldwin, B. S., Astatkie, T., and Miller, J. F., “Yield, Oil Content, and Composition of Sunflower Grown at Multiple Locations in Mississippi”, Agronomy Journal, vol. 100, no. 3, p. 635, 2008.

V. D. Zheljazkov, Vick, B. A., M. Ebelhar, W., Buehring, N., Baldwin, B. S., Astatkie, T., and Miller, J. F., “Yield, oil content, and composition of sunflower (Helianthus annuus L.) grown at multiple locations in Mississippi”, Agron J., vol. 100, pp. 635-642, 2008.

J. Duan and Zhao, Y., “Antimicrobial efficiency of essential oil and freeze–thaw treatments against Escherichia coli O157: H7 and Salmonella enterica Ser. Enteritidis in strawberry juice”, Journal of food science, vol. 74, pp. M131–M137, 2009.

A. J. Gawde, Zheljazkov, V. D., Maddox, V., and Cantrell, C. L., “Bioprospection of Eastern red cedar from nine physiographic regions in Mississippi”, Industrial Crops and Products, vol. 30, no. 1, pp. 59 - 64, 2009.

A. Gawde, Zheljazkov, V. D., Maddox, V., and Cantrell, C. L., “Bioprospection of Eastern red cedar from nine physiographic regions in Mississippi”, Ind. Crop Prod. , vol. 30, pp. 59-64, 2009.

E. L. LeRiche, Wang-Pruski, G., and Zheljazkov, V. D., “Distribution of elements in potato (Solanum tuberosum L.) tubers and their relationship to after-cooking darkening”, HortScience, vol. 44, no. 7, 2009.

E. L. LeRiche, Wang-Pruski, G., and Zheljazkov, V. D., “Distribution of elements in potatoes (Solanum tuberosum L.) and their relationship to after-cooking darkening”, HortScience, vol. 44, pp. 1866-1873, 2009.

A. Gawde, Cantrell, C. L., and Zheljazkov, V. D., “Dual extraction for secondary metabolites from Juniperus virginiana”, Ind. Crops Prod, vol. 30, 2009.

A. J. Gawde, Cantrell, C. L., and Zheljazkov, V. D., “Dual extraction of essential oil and podophyllotoxin from Juniperus virginiana”, Industrial Crops and Products, vol. 30, no. 2, pp. 276 - 280, 2009.

A. Gawde, Cantrell, C. L., and Zheljazkov, V. D., “Dual extraction of essential oil and podophyllotoxin from Juniperus virginiana”, Ind. Crop Prod. , vol. 30, pp. 276-280, 2009.

V. D. Zheljazkov, Cerven, V., Cantrell, C. L., and M. Ebelhar, W., “Effect of N, location, and harvesting stage on peppermint productivity, oil content, and oil composition”, HortScience, vol. 44, pp. 1267-1270, 2009.

V. D. Zheljazkov, Cerven, V., Cantrell, C. L., Ebelhar, W., and Horgan, T., “Effect of nitrogen, location, and harvesting stage on peppermint productivity, oil content, and oil composition”, HortScience, vol. 44, no. 5, 2009.

J. P. Zunka, Tullos, D., and Lancaster, S. T., “Effects of small sediment barrier removal on geomorphic complexity and habitat diversity”, in AGU Fall Meeting Abstracts, 2009.

C. Bishop, Sparman, M. L., Stanley, J. E., Bahar, A., Zelinski, M. B., and Stouffer, R. L., “Evaluation of antral follicle growth in the macaque ovary during the menstrual cycle and controlled ovarian stimulation by high-resolution ultrasonography”, American Journal of Primatology, vol. 7127698025286881002132211351227250712107, no. 5, pp. 384 - 392, 2009.

E. Thompson, Strik, B. C., Finn, C. E., Zhao, Y., and Clark, J. R., “High tunnel versus open field: management of primocane-fruiting blackberry using pruning and tipping to increase yield and extend the fruiting season”, HortScience, vol. 44, pp. 1581–1587, 2009.

V. D. Zheljazkov, Jones, A. M., Avula, B., Maddox, V., and Rowe, D., “Lignan and nutrient concentrations in American Mayapple (Podophyllum peltatum L.) in the Eastern United States”, HortScience, vol. 44, no. 2, 2009.

V. D. Zheljazkov, Avula, B., Jones, A. M., Maddox, V., and Rowe, D., “Lignan and nutrient concentrations in American Mayapple (Podophyllum peltatum L.) in the Eastern United States”, HortScience, vol. 44, pp. 349-353, 2009.

V. D. Zheljazkov, Vick, B. A., Baldwin, B. S., Buehring, N., Astatkie, T., and Johnson, B., “Oil Content and Saturated Fatty Acids in Sunflower as a Function of Planting Date, Nitrogen Rate, and Hybrid”, Agronomy Journal, vol. 101, no. 4, p. 1003, 2009.

V. D. Zheljazkov, Vick, B. A., Buehring, N., and Astatkie, T., “Oil Content and Saturated Fatty Acids in Sunflower (Helianthus annus L.) as a Function of Planting Date, N Rate and Hybrid”, Agron J, vol. 101, pp. 1003-1011, 2009.

L. L. Ziegenhagen and Miller, R. F., “Postfire Recovery of Two Shrubs in the Interiors of Large Burns in the Intermountain West, USA”, Western North American Naturalist, vol. 69, no. 2, pp. 195 - 205, 2009.

T. Ngo and Zhao, Y., “Stabilization of anthocyanins on thermally processed red D'Anjou pears through complexation and polymerization”, LWT-Food Science and Technology, vol. 42, pp. 1144–1152, 2009.

D. Kean, Myers, J. R., Stang, J., Boches, P., Barrett, M., Zimmerman, S., and Dalotto, T., “Vegetable Variety Trials 2008”. 2009.