College of Agricultural Sciences

B. Meints, Cuesta-Marcos, A., Ross, A. S., Fisk, S., Kongraksawech, T., Marshall, J. M., Murphy, K., and Hayes, P., “Developing Winter Food Barley for the Pacific Northwest of the US. Crop Science”, 2015.

G. Wang, Leonard, J. M., Ross, A. S., C. Peterson, J., Zemetra, R. S., Garland-Campbell, K., and Riera-Lizarazu, O., “Identification of Genetic Factors Controlling Kernel Hardness and Related Traits in a Recombinant Inbred Population Derived from a Soft X ‘Extra-soft’ Wheat (Triticum aestivum L.) Cross”, Theoretical and Applied Genetics, 2012.

G. B. Crosby and Ross, A. S., “The RVA Handbook”, Starch - Stärke, vol. 59, no. 11, pp. 573 - 573, 2007.