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McDaniel, M.R.
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Journal Article
R. Sithole
,
McDaniel, M. R.
, and
Meunier-Goddik, L.
,
“
Rate of Maillard Browning in Sweet Whey Powder
”
,
Journal of Dairy Science
, vol. 88, no. 5, pp. 1636 - 1645, 2005.