1. Biblio

Biblio

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R. P. Neilson, Bachelet, D., Lenihan, J. M., and Drapek, R., “COMPARING NEW AND OLD SCENARIOS OF FUTURE CLIMATE CHANGE IMPACTS ON FIRE, CARBON AND VEGETATION DYNAMICS IN EASTERN US FORESTS”, in EastFIRE Conference Proceedings–Published Abstracts, 2005.
R. P. Neilson, Bachelet, D., Stephen, W., and , “OOS 42-10: Global modeling and prediction of climate-induced forest dieback”, 2007.
R. P. Neilson, Lenihan, J. M., Bachelet, D., Drapek, R., and , “Modeling the Future Global Carbon Balance: Is there a threshold from terrestrial sink to source in the Near Future?”, in AGU Fall Meeting Abstracts, 2009.
M. Nelson and Castle, E., “Profitable Use of Fertilizer on Native Meadows”, Journal of Range Management, vol. 11, no. 2, p. 80, 1958.
M. Nelson, Castle, E., and Brown, W. G., “The Use of the Production Function and Linear Programming in Valuation of Intermediate Products”, Land Economics, vol. 33, no. 3, p. 257, 1957.
G. Nelson and Rittenhouse, L. Ronald, “Estimation of a performance function for evaluating range improvement investments”, in Proceedings, Annual Meeting (Western Agricultural Economics Association), 1972.
M. J. Nemec, Kim, H., Marciante, A. B., Barnes, R. C., Hendrick, E. D., Bisson, W. H., Talcott, S. T., and Mertens-Talcott, S. U., “Polyphenolics from mango (Mangifera indica L.) suppress breast cancer ductal carcinoma in situ proliferation through activation of AMPK pathway and suppression of mTOR in athymic nude mice.”, J Nutr Biochem, vol. 41, pp. 12-19, 2016.
D. Nemeth, Lambrinos, J. G., and Strik, B. C., “The effects of long-term management on patterns of carbon storage in a northern highbush blueberry production system”, Science of The Total Environment, vol. 579, pp. 1084 - 1093, 2017.
J. Nesme, Achouak, W., Agathos, S. N., Bailey, M., Baldrian, P., Brunel, D., ård, Å., Heulin, T., Jansson, J. K., Jurkevitch, E., Kruus, K. L., Kowalchuk, G. A., Lagares, A., Lappin-Scott, H. M., Lemanceau, P., Le Paslier, D., Mandic-Mulec, I., J. Murrell, C., Myrold, D. D., Nalin, R., Nannipieri, P., Neufeld, J. D., O'Gara, F., Parnell, J. J., Pühler, A., Pylro, V., Ramos, J. L., Roesch, L. F. W., Schloter, M., Schleper, C., Sczyrba, A., Sessitsch, A., Sjöling, S., ørensen, J., ørensen, ørenJ., Tebbe, C. C., Topp, E., Tsiamis, G., van Elsas, J. Dirk, van Keulen, G., Widmer, F., Wagner, M., Zhang, T., Zhang, X., Zhao, L., Zhu, Y. - G., Vogel, T. M., and Simonet, P., “Back to the Future of Soil Metagenomics”, Frontiers in Microbiology, vol. 7, no. 73, 2016.
K. Nesse and Rahe, M. L., “Conflicts in the Use of the ACS by Federal Agencies Between Statutory Requirements and Survey Methodology”, Population Research and Policy Review, vol. 34, no. 4, pp. 461 - 480, 2015.
J. D. Neufeld, Reddy, S. J., Miller, J. S., Shock, C. A., Jensen, L., Olsen, N. L., Bohl, W., Hopkins, B., and Shock, C. C., “Rapid delivery of regional pest alerts using an interactive internet site”, Journal of Extension, 2007.
D. R. Neville, A. Phillips, J., Brodeur, R. D., and Higley, K. A., “Trace Levels of Fukushima Disaster Radionuclides in East Pacific Albacore”, Environmental Science & Technology, vol. 48, no. 9, pp. 4739 - 4743, 2014.
K. - Y. Ng, Cho, C. - W., Henthorn, T. K., and Tanguay, R. L., “Effect of heat preconditioning on the uptake and permeability of R123 in brain microvessel endothelial cells during mild heat treatment.”, J Pharm Sci, vol. 93, no. 4, pp. 896-907, 2004.
K. - Y. Ng, Cho, C. - W., Henthorn, T. K., and Tanguay, R. L., “Effect of Heat Preconditioning on the Uptake and Permeability of R123 in Brain Microvessel Endothelial Cells during Mild Heat Treatment”, Journal of Pharmaceutical Sciences, vol. 93, no. 4, pp. 896 - 907, 2004.
T. Ngo, Wrolstad, R. E., and Zhao, Y., “Color quality of Oregon strawberries—impact of genotype, composition, and processing”, Journal of food science, vol. 72, pp. C025–C032, 2007.
T. Ngo and Zhao, Y., “Stabilization of anthocyanins on thermally processed red D'Anjou pears through complexation and polymerization”, LWT-Food Science and Technology, vol. 42, pp. 1144–1152, 2009.
T. Ngo and Zhao, Y., “Formation of Zinc-Chlorophyll-Derivative Complexes in Thermally Processed Green Pears (Pyrus communis L.)”, Journal of food science, vol. 72, pp. C397–C404, 2007.
S. K. Nguyen, Sophonputtanaphoca, S., Kim, E., and Penner, M. H., “Hydrolytic methods for the quantification of fructose equivalents in herbaceous biomass.”, Appl Biochem Biotechnol, vol. 158, no. 2, pp. 352-61, 2009.
P. Nguyen, Kim, A. - Y., Jung, J. Kyo, Donahue, K. M., Jung, C., Choi, M. - Y., and Koh, Y. Ho, “The Biochemical Adaptations of Spotted Wing Drosophila (Diptera: Drosophilidae) to Fresh Fruits Reduced Fructose Concentrations and Glutathione-S Transferase Activities”, Journal of Economic Entomology, vol. 109, no. 2, pp. 973 - 981, 2016.
M. T. Nguyen, Ranamukhaarachchi, S. L., and Hannaway, D. B., “Efficacy of Antagonist Strains of Bacillus megaterium, Enterobacter cloacae, Pichia guilliermondii, and Candida ethanolica against Bacterial Wilt Disease of Tomato”, J. Phytology, vol. 3, no. 2, 2011.
T. Nguyen, Thi, N., Le, T., Havukainen, J., and Hannaway, D. B., “Pesticide use in vegetable production: A survey of Vietnamese farmers' knowledge”, Plant Protection Science, vol. 54, pp. 203-214, 2018.
J. Ni, Pujar, A., Youens-Clark, K., Yap, I., Jaiswal, P., Tecle, I., Tung, C. - W., Ren, L., Spooner, W., Wei, X., Avraham, S., Ware, D., Stein, L., and McCouch, S., “Gramene QTL database: development, content and applications.”, Database : the journal of biological databases and curation, vol. 2009, p. bap005, 2009.
H. Nian, Bisson, W. H., Dashwood, W. - M., Pinto, J. T., and Dashwood, R. H., “$\alpha$-Keto acid metabolites of organoselenium compounds inhibit histone deacetylase activity in human colon cancer cells”, Carcinogenesis, vol. 30, pp. 1416–1423, 2009.
X. F. Nickel, “Characterization of Pacific whiting proteinase P-II and partial cloning of cathepsins L and K cDNA from rainbow trout liver”, Oregon State University, Corvallis, OR, 1996.
S. Nicolov, Thuan, N., and Zheljazkov, V. D., “FLAVONOIDS FROM ACHYRANTHES BIDENTATA BC”, Acta Horticulturae, no. 426, pp. 75 - 78, 1996.