Biblio

R. J. Baker, Dill, T. O., Mattson, D. E., Turner, H. A., Weber, D. W., and Whanger, P. D., “Humoral Immune System Response to Copper and Selenium Supplementation in Weaned Beef Steers”, Oregon Agricultural Experiment Station, 1991.

T. Delcurto, “Influence of Protein Supplements on the Intake and Utilization of Low-Quality Roughages”. Oregon Agricultural Experiment Station, 1991.

H. A. Turner and Delcurto, T., “Nutritional and managerial considerations for range beef cattle production.”, Vet Clin North Am Food Anim Pract, vol. 7, no. 1, pp. 95-125, 1991.

R. K. Barton, Cheeke, P. R., Delcurto, T., and Turner, H. A., “OSU Dept. of Animal Sciences 1991 Progress Report: Ammoniation and/or Supplementation of tall fescue Straw for Beef Cattle Production”, Oregon Agricultural Experiment Station, 1991.

R. J. Baker, Dill, T. O., Mattson, D. E., Turner, H. A., and Weber, D. W., “OSU Dept. of Animal Sciences 1991 Progress Report: Effects of Zinc, Copper and Selenium Supplementation on the Humoral Immune System of Weaned Steers”, Oregon Agricultural Experiment Station, 1991.

S. L. Davis, “OSU Dept. of Animal Sciences 1991 Progress Report: Serum Growth Hormone-Binding Protein in Domestic Animals”, Oregon Agricultural Experiment Station, 1991.

I. Dimitrov, Zheljazkov, V. D., Janchev, I., and Terziev, Z., “Photosynthetic productivity in a ribbon sowing of maize and soybean”, Higher Institute of Agriculture – Plovdiv, Scientific Works, vol. 36, pp. 73-79, 1991.

K. Donegan, Seidler, R. J., and Matyac, C., “Physical and chemical control of released microorganisms at field sites”, Canadian Journal of Microbiology , vol. 37, pp. 708-712, 1991.

K. Donegan, Fieland, V., Fowles, N., Ganio, L., and Seidler, R., “Physical and chemical methods to control bacteria released at field sites and the effects on indigenous bacteria and fungi”, Proceedings of the Annual Meeting of the Society for Environmental Toxicology and Chemistry. Seattle, WA, 1991.

J. W. Nyhan and Drennon, B. J., “Reply to “Comment on ‘Tensiometer Data Acquisition System for Hydrologic Studies Requiring High Temporal Resolution’””, Soil Science Society of America Journal, vol. 55, pp. 1803–1804, 1991.

R. F. Miller, Doescher, P. S., and Wang, J., “Response of Artemisia tridentata ssp. wyomingensis and Stipa thurberiana to Nitrogen Amendments”, American Midland Naturalist, vol. 125, no. 1, p. 104, 1991.

T. Delcurto, Barton, R. K., Cheeke, P. R., and Turner, H. A., “Urea-ammoniation and (or) supplementation strategies to improve the nutritive value of tall fescue straw for beef cattle production”, in Proc. West. Sec. Am. Soc. Anim. Sci, 1991.

D. Chamberlain and Delcurto, T., “Use of grass seed residues as a winter feed resource for beef cattle”, Eastern Oregon Agric. Res. Center Circ. of Info, 1991.

V. D. Zheljazkov, Topalov, V., Yankov, B., Terziev, J., and Dimitrov, I., “Changes in the quality of Mentha rhizome as depending on the time of overground mass harvesting and the method of weed control”, Higher Institute of Agriculture – Plovdiv, Scientific Works, vol. 37, pp. 239-247, 1992.

C. J. Palm, Donegan, K., and Seidler, R. J., “Detection and fate of Bt toxin in soil”, Effects of Transgenic Plant Gene Products on Agriculture, Silviculture and Natural Ecosystems. College Park, Maryland, 1992.

T. O. Dill, Turner, H. A., Weber, D. W., Lusby, K. S., and White, T. W., “Effects of Zeranol and Monensin on Reproductive Performance of Replacement Heifers1”, The Professional Animal Scientist, vol. 8, no. 1, pp. 30 - 35, 1992.

K. Donegan, Fieland, V., Fowles, N., Ganio, L., and Seidler, R., “Efficacy of burning, tillage, and biocides in controlling bacteria released at field sites and effects on indigenous bacteria and fungi.”, Appl Environ Microbiol, vol. 58, no. 4, pp. 1207-14, 1992.

C. J. Palm, Donegan, K., and Seidler, R., “Fate and persistence of transgenic gene products in soil”, Proceedings of the Sixth International Symposium on Molecular Plant-Microbe Interactions. Seattle, WA, 1992.

K. Donegan and Seidler, R., “Principles, methods and applications of releasing microorganisms in the environment”, Proceedings of the Annual Meeting of the American Society for Microbiology. New Orleans, LA, 1992.

A. M. Tupes, Rondon, S. I., Acosta, R., and Del Carpio, C., “Silkworm basic course”. Universidad Nacional Agraria la Molina, Department of Entomology, Lima, Peru, pp. 1-46, 1992.

K. Donegan, Palm, C., Fieland, V., and Seidler, R. J., “Changes in levels of soil microorganisms from decomposing transgenic plants”, Proceedings of the Annual Meeting of the Soil Ecology Society. East Lansing, Michigan, 1993.

X. Yang, Lederer, C., McDaniel, M., and Deinzer, M., “Chemical analysis and sensory evaluation of hydrolysis products of humulene epoxides II and III”, Journal of agricultural and food chemistry, vol. 41, pp. 1300–1304, 1993.

J. D. Albro, Weber, D. W., and Delcurto, T., “Comparison of whole, raw soybeans, extruded soybeans, or soybean meal and barley on digestive characteristics and performance of weaned beef steers consuming mature grass hay.”, J Anim Sci, vol. 71, no. 1, pp. 26-32, 1993.

K. K. Donegan, Palm, C. J., Fieland, V. J., Porteous, L. A., Ganio, L. M., Harris, D. L., Bucao, L. Q., and Seidler, R. J., “Effects of decomposing transgenic plants on soil microorganisms”, Proceedings of the Biotechnology Risk Assessment Research EPA All Investigators Meeting. Duluth, MN, 1993.

R. K. Barton, Brandyberry, K. H., Brandyberry, S. D., Delcurto, T., and Paintner, K. J., “Effects of Early Spring Grazing of Rangelands used in Winter Grazing Programs in the Northern Great Basin”. Oregon Agricultural Experiment Station, 1993.