College of Agricultural Sciences

U. Salli, Saito, N., and Stormshak, F., “Spatiotemporal Interactions of Myristoylated Alanine-Rich C Kinase Substrate (MARCKS) Protein with the Actin Cytoskeleton and Exocytosis of Oxytocin upon Prostaglandin F2α Stimulation of Bovine Luteal Cells1”, Biology of Reproduction, vol. 69, no. 6, pp. 2053 - 2058, 2003.

J. F. Sandahl, Baldwin, D. H., Jenkins, J. J., and Scholz, N. L., “A sensory system at the interface between urban stormwater runoff and salmon survival”, Environmental Science & Technology, vol. 41, pp. 2998–3004, 2007.

H. Schedel, Quaedflieg, P. J. L. M., Broxterman, Q. B., Bisson, W. H., Duchateau, A. L. L., Maes, I. C. H., Herzschuh, R., and Burger, K., “Synthesis of (R)-4, 4, 4-trifluoro-2-mercaptobutyric acid”, Tetrahedron: Asymmetry, vol. 11, pp. 2125–2131, 2000.

S. J. Scheuerell, Sullivan, D. M., and Mahaffee, W. F., “Suppression of Seedling Damping-Off Caused by Pythium ultimum , P. irregulare , and Rhizoctonia solani in Container Media Amended with a Diverse Range of Pacific Northwest Compost Sources”, Phytopathology, vol. 95, no. 3, pp. 306 - 315, 2005.

H. J. Schmalz, Taylor, R. V., Johnson, T. N., Kennedy, P. L., DeBano, S. J., Newingham, B. A., and McDaniel, P. A., “Soil Morphologic Properties and Cattle Stocking Rate Affect Dynamic Soil Properties”, Rangeland Ecology & Management, vol. 66, no. 4, pp. 445 - 453, 2013.

K. M. Schubach, “Supplementing Micro-Aid to Optimize Health and Performance of Receiving Cattle”, Translational Animal Science, vol. 2, no. 1, pp. S22-S26, 2018.

K. M. Schubach, “Supplementing a Yeast-Derived Product to Enhance Productive and Health Responses of Feeder Steers”, American Society of Animal Science, Western Section. Oregon State University, Fargo, North Dakota, 2017.

C. Seavert, “Strawberry Economics: Comparing the Costs and Returns of Establishing and Producing Fresh and Processed Market June Bearing Strawberries in a Perennial Matted Row System to Day-Neutrals in a Perennial Hill, Plasticulture System, in the Willamette Valley”, 2014.

M. D. Madsen, Zvirzdin, D. L., Roundy, B. A., and Kostka, S. J., “Sustainability: Contributions from Formulation Technology”: Improving Reseeding Success after Catastrophic Wildfire with Surfactant Seed Coating Technology, vol. 33. 100 Barr Harbor Drive, PO Box C700, West Conshohocken, PA 19428-2959: ASTM International, 2014, pp. 44 - 55.

J. P. Shapiro, Shirk, P. D., Reitz, S. R., and Koenig, R., “Sympathy of Orius insidiosusand O. pumilio (Hemiptera: Anthocoridae) in North Central Florida”, Florida Entomologist, vol. 92, no. 2, pp. 362 - 366, 2009.

S. H. Sharrow, “Soil compaction by grazing livestock in silvopastures as evidenced by changes in soil physical properties”, Agroforestry Systems, vol. 71, pp. 215–223, 2007.

S. H. Sharrow, “Soil compaction by grazing livestock in silvopastures as evidenced by changes in soil physical properties”, Agroforestry Systems, vol. 71217542184114275256646479651344191166034425713245522, no. 3, pp. 215 - 223, 2007.

P. W. Shearer, West, J. D., Walton, V. M., Brown, P. H., Svetec, N., and Chiu, J. C., “Seasonal cues induce phenotypic plasticity of Drosophila suzukii to enhance winter survival”, BMC Ecology, vol. 16, no. 11, 2016.

G. Sheeter and Svejcar, T., “Streamside vegetation regrowth after clipping”, Rangelands, vol. 19, p. 31, 1997.

R. Sheley and James, J. J., “Simultaneous intraspecific facilitation and interspecific competition between native and annual grasses”, Journal of Arid Environments, vol. 104, pp. 80 - 87, 2014.

R. Sheley, Svejcar, T., Maxwell, B. D., and Jacobs, J. S., “Successional rangeland weed management”, Rangelands, pp. 155–159, 1996.

C. C. Shock and Wang, F. X., “Soil Water Tension, a Powerful Measurement for Productivity and Stewardship”, HortScience, 2011.

C. C. Shock, Seddigh, M., Saunders, L. D., Stieber, T. D., and Miller, J. G., “Sugarbeet Nitrogen Uptake and Performance Following Heavily Fertilized Onion”, Agronomy Journal, vol. 92, no. 1, p. 10, 2000.

C. C. Shock, “Soil water potential measurement by granular matrix sensors. ”, in The Encyclopedia of Water Science, 2003.

C. C. Shock, Feibert, E. B. G., and Saunders, L. D., “ Single centered and super colossal bulbs from yellow onion cultivars”, HortTechnology, 2005.

C. C. Shock, Feibert, E. B. G., and Saunders, L. D., “Short-duration Water Stress Decreases Onion Single Centers without Causing Translucent Scale”, HortScience, 2007.

L. G. T. Silva, Cooke, R. F., Schubach, K. M., Brandão, A. P., Marques, R. S., Schumaher, T. F., Moriel, P., and Bohnert, D. W., “Supplementing a Yeast-Derived Product to Enhance Productive and Health Responses of Beef Steers.”, Animal, vol. 12, no. 8, pp. 1576-1583, 2018.

A. Siregar, Kleber, M., Mikutta, R., and Jahn, R., “Sodium hypochlorite oxidation reduces soil organic matter concentrations without affecting inorganic soil constituents”, European Journal of Soil Science, vol. 56, no. 4, pp. 481 - 490, 2005.

R. H. O. D. A. SITHOLE, MCDANIEL, M. I. N. A. R. A. E., and Meunier-Goddik, L., “SEASONAL VARIABILITY OF CHEDDAR CHEESE WHEY POWDER: A CASE STUDY”, Journal of Food Quality, vol. 2980634587918762618839, no. 5, pp. 543 - 551, 2006.

P. A. Skinkis and Gregory, K. M., “Spur pruning may be a viable option for Oregon Pinot noir producers despite industry fears of lower productivity”, Catalyst , vol. 2, pp. 62-72, 2017.