College of Agricultural Sciences

B. Ieda Cappellozza, Cooke, R. F., Reis, M. M., Moriel, P., Keisler, D. H., and Bohnert, D. W., “Supplementation based on protein or energy ingredients to beef cattle consuming low-quality cool-season forages: II. Performance, reproductive, and metabolic responses of replacement heifers”, Journal of Animal Science, vol. 92, no. 6, pp. 2725 - 2734, 2014.

J. M. B. Vendramini, Sanchez, J. M. D., Cooke, R. F., Aguiar, A. D., Moriel, P., da Silva, W. L., Cunha, O. F. R., Ferreira, P. D. S., and Pereira, A. C., “Stocking rate and monensin supplemental level effects on growth performance of beef cattle consuming warm-season grasses1”, Journal of Animal Science, vol. 9358639292909091983982714450514757915010348516445187310539, no. 7, pp. 3682 - 3689, 2015.

P. Moriel, Piccolo, M. B., Artioli, L. F. A., Marques, R. S., Poore, M. H., and Cooke, R. F., “Short-term energy restriction during late gestation of beef cows decreases postweaning calf humoral immune response to vaccination”, Journal of Animal Science, vol. 94, no. 6, p. 2542, 2016.