1. Biblio

Biblio

Found 707 results
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C
E. L. Carroll, Baker, C. S., Watson, M., Alderman, R., Bannister, J., Gaggiotti, O. E., öcke, D. R., Patenaude, N., and Harcourt, R., “Cultural traditions across a migratory network shape the genetic structure of southern right whales around Australia and New Zealand”, Scientific Reports, vol. 5, p. 16182, 2015.
J. B. Carr, Mills, R. R., and J., W., “Compliance with the Clean Water Act: Animal Feeding Operations and the EPA”, Sustainable Livestock Production in Forested and Intermountain Rangelands, 2000.
R. L. Carpinelli, “Creating Weed-Resistant Plant Communities Using Niche-Differentiated Nonnative Species”, Rangelands, vol. 58, no. 5, 2005.
L. S. Caramalac, Moriel, P., Ranches, J., Silva, G. M., and Arthington, J. D., “Comparison of Injectable Trace Minerals vs. Adjuvant on Measures of Innate and Humoral Immune Responses of Beef Heifers”, Livestock Science, vol. 251, no. Article 104665, 2021.
B. Ieda Cappellozza, Cooke, R. F., Trevisanuto, C., Tabacow, V. D., and Bohnert, D. W., “Camelina meal supplementation to beef cattle: II. effects on DMI, forage in situ digestibility, and plasma cholecystokinin concentrations”, in Proc. West. Sect. Am. Soc. Anim. Sci, 2011.
M. - A. C, IM, O., Z, H., M, N., RN, B., and H, N., “Change in 9-CIS-EPOXYCAROTENOID DIOXYGENASE alters seed dormancy and germination”, 10th International Society for Seed Science Conference. Salvador, Brazil, 2011.
B
J. T. M. Buters, Mahadevan, B., Quintanilla-Martinez, L., Gonzalez, F. J., Greim, H., Baird, W. M., and Luch, A., “Cytochrome P450 1B1 Determines Susceptibility to Dibenzo[ a,l ]pyrene-Induced Tumor Formation”, Chemical Research in Toxicology, vol. 15, no. 9, pp. 1127 - 1135, 2002.
J. M. Bushakra, Bassil, N. V., Weiland, J. E., Finn, C. E., Vining, K. J., Filichkin, S., Dossett, M., Bryant, D. W., and Mocker, T. C., “Comparative RNA-seq for the investigation of tolerance to Verticillium wilt in black raspberry”, Acta Horticulturae, no. 1133, pp. 103 - 114, 2016.
J. M. Bushakra, Dossett, M., Carter, K. A., Vining, K. J., Lee, J. C., Bryant, D. W., VanBuren, R., Lee, J., Mockler, T. C., Finn, C. E., and , “Characterization of aphid resistance loci in black raspberry (Rubus occidentalis L.)”, Molecular Breeding, vol. 38, p. 83, 2018.
E. R. Burns, Dragila, M. I., Selker, J., Guenther, R. B., Parlange, J. - Y., and Weisbrod, N., “Correction of the Buckingham–Darcy Law for flow of high strength salts in variably saturated porous media”, Advances in water resources, vol. 30, pp. 469–482, 2007.
S. M. Bugel, Bonventre, J. A., White, L. A., Tanguay, R. L., and Cooper, K. R., “Chronic exposure of killifish to a highly polluted environment desensitizes estrogen-responsive reproductive and biomarker genes.”, Aquat Toxicol, vol. 152, pp. 222-31, 2014.
S. M. Bugel, Bonventre, J. A., and Tanguay, R. L., “Comparative Developmental Toxicity of Flavonoids Using an Integrative Zebrafish System.”, Toxicol Sci, 2016.
S. M. Bugel, Bonventre, J. A., and Tanguay, R. L., “Comparative Developmental Toxicity of Flavonoids Using an Integrative Zebrafish System.”, Toxicol Sci, vol. 154, no. 1, pp. 55-68, 2016.
S. M. Bugel, Bonventre, J. A., White, L. A., Tanguay, R. L., and Cooper, K. R., “Chronic exposure of killifish to a highly polluted environment desensitizes estrogen-responsive reproductive and biomarker genes”, Aquatic Toxicology, vol. 152, pp. 222 - 231, 2014.
G. M Buamscha, Altland, J. E., Sullivan, D. M., Horneck, D. A., and Cassidy, J. R., “Chemical and physical properties of Douglas fir bark relevant to the production of container plants”, HortScience, 2007.
J. R. Brown, Hannaway, D. B., Fribourg, H. A., and Pieper, R. D., “Chapter 2: Soils and Topography”, in Country pasture/forage resource profile for the United States of America, 2011.
D. D. Briske, Thurow, T. Lee, and , “Conservation benefits of rangeland practices”, 2011.
C. Brekken, “Creative Approaches to Online Discussions, ECampus Faculty Forum”. 2015.
christine brekken and Shoemaker, J. A., “Community Wind: A Review of Select State and Federal Policy Incentives”, 2006.
C. Brekken, “Can We Have Our (Safe and Local) Cake and Eat It Too? Oregon Re-crafts Food Safety Regulations for Farm Direct Marketed Foods”, Journal of Agriculture, Food Systems, and Community Development, vol. 3, no. 2, pp. 95-108, 2012.
W. F. Brannon, Haag, J. R., Hubbert, F., Sawyer, W. A., and Schubert, J. R., “The carotene content of stored meadow hay in the Northern Great Basin”. Oregon Agricultural Experiment Station, 1956.
F. M. Brandi-Dohrn, Leibundgut, C., Dick, R. P., and Selker, J., “Collecting tracers in the vadose zone. no. 229”, 1995.
S. A. Boyle-Yarwood, Bottomley, P. J., and Myrold, D. D., “Community composition of ammonia-oxidizing bacteria and archaea in soils under stands of red alder and Douglas fir in Oregon”, Environmental Microbiology, vol. 107, no. 11, pp. 2956 - 2965, 2008.
C. S. Boyd and Johnson, D. D., “Collaboration as a Path Forward on Western Rangelands”, Progressive Cattleman, no. 7, pp. 26-27, 2018.
P. J. Bottomley, Taylor, A. E., and Myrold, D. D., “A consideration of the relative contributions of different microbial subpopulations to the soil N cycle”, Frontiers in Microbiology, vol. 3, 2012.