Biblio
“CP-MAS 13C-NMR spectroscopic characterization of soil organic matter relative to culturable species composition and sustained biological control of Pythium root rot”, Appl. Environ. Microbiol., vol. 63, pp. 162-168, 1997.
, “Late-time drainage from a sloping Boussinesq aquifer”, Water Resources Research, vol. 49, pp. 7498–7507, 2013.
, “To b= 1 or not to b= 1. Numerical, conceptual, hydraulic and geometric explanations for observed streamflow recession behaviour-a case of being right for which reason?”, in EGU General Assembly Conference Abstracts, 2014.
, “The relative influence of age, birth weight, and size of dam on weaning weight of calves”. Oregon Agricultural Experiment Station, 1949.
, “Effect of level of concentrate feeding on heritability of performance traits in cattle.”, Effect of level of concentrate feeding on heritability of performance traits in cattle., 1963.
“ Fall Dormancy Effect on Four-Cut First Year Alfalfa Quality and Yield”, Central Oregon Agricultural Research Center Annual Report, 2004.
, “Fall Dormancy Effect on Three-Cut First Year Alfalfa Quality and Yield”, Central Oregon Agricultural Research Center Annual Report, 2004.
, “INTERACTIVE EFFECTS OF SELECTED NUTRIENTS AND FERMENTATION TEMPERATURE ON H2S PRODUCTION BY WINE STRAINS OF SACCHAROMYCES”, Journal of Food Quality, vol. 34235110241445953661465036154051527513147453094, no. 1, pp. 51 - 55, 2011.
, “1983 Progress Report -- Research in Rangeland Management: Response to Coliform Bacteria Concentration to Grazing Management”, Oregon Agricultural Experiment Station, 1983.
, “A Nutritional Calendar for Forage Kochia”, Oregon Agricultural Experiment Station, 2006.
, “Protein supplementation of ruminants consuming low-quality cool- or warm-season forage: Differences in intake and digestibility”, American Society of Animal Science - Western Section, vol. 58, no. 11. 2007.
, “Effect of Crude Protein Supplementation Frequency on Performance and Behavior of Cows Grazing Low-quality Forage”, Oregon Agricultural Experiment Station, 2006.
, “Knapweed Hay as a Nutritional Supplement for Beef Cows Fed Low-Quality Forage”, Rangeland ecology & management, vol. 67, pp. 219–223, 2014.
, “A procedure to reduce collected sample size for nutrient analysis of hay cores”, J. Anim. Sci, vol. 89, p. 192, 2011.
, “Influence of rumen protein degradability and supplementation frequency on steers consuming low-quality forage: II. Ruminal fermentation characteristics”, Journal of Animal Science, vol. 11855, no. 11, pp. 2978 - 2988, 2002.
, “Effects of polyunsaturated fatty acid (PUFA) supplementation on forage intake and digestibility in beef cows - Proceeding”, Proc. West. Sec., Amer. Soc. Of An. Science , vol. 61. pp. 271-273, 2010.
, “Supplementation and Sustainable Grazing Systems”, Journal of Animal Science, no. suppl_6E. SupplE-SupplE-Suppl.E-Suppl, pp. 15 - 25, 2016.
, “Effects of Acclimation to Human Handling on Temperament, Physiological Responses, and Performance of Beef Steers During Feedlot Receiving”, Proc. West. Sec. Am. Soc. Anim. Sci. 2012.
, “Camelina meal supplementation to beef cattle: III. Effects on acute-phase and thyroid responses”, Proceedings, Western Section, American Society of Animal Science, vol. 62. pp. 261-263, 2011.
, “Influence of rumen protein degradability and supplementation frequency on steers consuming low-quality forage: II. Ruminal fermentation characteristics.”, J Anim Sci, vol. 80, no. 11, pp. 2978-88, 2002.
, “Impacts of Cow Nutritional Management During Gestation on Performance of the Offspring”, Oregon Beef Council Report 2015. 2015.
, “A survey of cow-calf producers in Oregon and Nevada-production practices”, in PROCEEDINGS-AMERICAN SOCIETY OF ANIMAL SCIENCE WESTERN SECTION, 2004.
, “Daily and Alternate-day Supplementation of Natural Proteinand Non-protein Nitrogen to Ruminants Consuming Low-quality Forage”, Oregon Agricultural Experiment Station, 2006.
, , “Late gestation supplementation of beef cows differing in body condition score: Effects on cow and calf performance”, Journal of Animal Science, vol. 91, no. 11, pp. 5485 - 5491, 2013.
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