1. Biblio

Biblio

Found 8039 results
Author [ Title(Desc)] Type Year
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W
J. D. Bates and Davies, K. W., “Wyoming big sagebrush Associations of Eastern Oregon; Vegetation Attributes”, Eastern Oregon Agricultural Research Center, 2015.
J. D. Bates, Davies, K. W., and Miller, R. F., “Wyoming Big Sagebrush Cover Types in Eastern Oregon: Ecological Potentials and Sage-grouse Guideline Habitat Requirements”, Oregon Agricultural Experiment Station, 2006.
C. M. Holfus, Boyd, C. S., Rios, R. C., Davies, K. W., Copeland, S. M., and Mata-González, R., “Wyoming Big Sagebrush Transplant Survival and Growth Affected by Age, Season of Planting, and Competition”, Rangeland Ecology & Management, vol. 92, pp. 1 - 11, 2024.
X
T. S. Steenhuis, Kung, K. J. Samuel, Parlange, J. Y., and Selker, J., “XX, Chen, Flow regimes in sandy soils with inclined layers, Hydrology Days, H”, Morel-Seytoux, Ed., AGU Pub, vol. 10, pp. 78–94, 1990.
J. Jenkins, Runes, H., and Moate, T., “Xylenes in Oregon hazelnuts.”, Bull Environ Contam Toxicol, vol. 72, no. 6, pp. 1152-6, 2004.
Y
S. A. Mehlenbacher, Smith, D. C., and McCluskey, R. L., “'Yamhill' hazelnut”, HortScience, vol. 44, pp. 845-847, 2009.
V. D. Zheljazkov, Astatkie, T., and Jeliazkova, E. A., “Year-round variations in essential oil content and composition of male and female juniper”, HortScience, vol. 48, no. 7, 2013.
V. D. Zheljazkov, Astatkie, T., and Jeliazkova, E. A., “Year-round Variations on Essential Oil Content and Composition of Male and Female Juniper”, HortScience, vol. 48, pp. 883-886, 2013.
A. Contreras, Curtin, C. D., and Varela, C., “Yeast population dynamics reveal a potential 'collaboration' between Metschnikowia pulcherrima and Saccharomyces uvarum for the production of reduced alcohol wines during Shiraz fermentation.”, Appl Microbiol Biotechnol, vol. 99, no. 4, pp. 1885-95, 2015.
J. Felix and Newberry, G., “Yellow Nutsedge Control and Reduced Tuber Production with S-metolachlor, Halosulfuron plus Dicamba, and Glyphosate in Furrow-Irrigated Corn”, Weed Technology, vol. 26, no. 02, pp. 213 - 219, 2012.
C. V. Ransom, Rice, C. A., and Shock, C. C., “Yellow Nutsedge (Cyperus esculentus) Growth and Reproduction in Response to Nitrogen and Irrigation”, Weed Science, vol. 57, no. 01, pp. 21 - 25, 2009.
J. Felix, Dauer, J. T., Hulting, A. G., and Mallory-Smith, C., “Yellow Nutsedge (Cyperus esculentus) Growth and Tuber Production in Response to Increasing Glyphosate Rates and Selected Adjuvants”, Weed Technology, vol. 26, no. 01, pp. 95 - 101, 2012.
V. D. Zheljazkov, Cantrell, C. L., and Astatkie, T., “Yield and composition of Japanese cornmint fresh and dry material harvested successively ”, Agron J, vol. 102, pp. 1652-1656, 2010.
V. D. Zheljazkov, Cantrell, C. L., Evans, W., Ebelhar, W., and Coker, C., “Yield and composition of Ocimum basilicum L. and Ocimum sanctum L. grown at four locations”, HortScience, vol. 43, no. 3, 2008.
V. D. Zheljazkov, Cantrell, C. L., Evans, W. B., M. Ebelhar, W., and Coker, C., “Yield and composition of Ocimum basilicum L. and Ocimum sanctum L. grown at four locations”, HortScience, vol. 43, pp. 737-741, 2008.
V. D. Zheljazkov, Cantrell, C. L., and Astatkies, T., “Yield and Composition of Oil from Japanese Cornmint Fresh and Dry Material Harvested Successively”, Agronomy Journal, vol. 102, no. 6, p. 1652, 2010.
F. Bryant Gomm and , “Yield and crude protein concentration in forage species and cultivars adapted to Oregon improved meadows”, 1980.
C. Buddy Rumburg, “Yield and N Accumulation of Meadow Forage Fertilized at Advancing Maturity with N”, Agronomy Journal, vol. 64, no. 2, p. 187, 1972.
R. G. Smith, Barbercheck, M. E., Mortensen, D. A., Hyde, J., and Hulting, A. G., “Yield and Net Returns during the Transition to Organic Feed Grain Production”, Agronomy Journal, vol. 103, no. 1, p. 51, 2011.
V. D. Zheljazkov, Callahan, A., and Cantrell, C. L., “Yield and Oil Composition of 38 Basil (Ocimum basilicum L.) Accessions Grown in Mississippi”, Journal of Agricultural and Food Chemistry, vol. 56, no. 1, pp. 241 - 245, 2008.
V. D. Zheljazkov, Callahan, A., and Cantrell, C. L., “Yield and oil composition of thirty-eight basil (Ocimum basilicum L.) accessions grown in Mississippi”, J. Agric. Food Chem. , vol. 56, pp. 241-245, 2008.
L. Luan, Caldwell, C., Macdonald, D. W., Lada, R., and Zheljazkov, V. D., “Yield and quality responses of Sunola varieties to nitrogen fertilizer in the maritime provinces.”, Canadian Journal of Plant Science, 2006.
B. C. Strik and Proctor, J. T. A., “Yield component analysis of strawberry genotypes differing in productivity”, J. Amer. Soc. Hort. Sci., vol. 113, pp. 124-129, 1988.
V. D. Zheljazkov, Shiwakoti, S., Astatkie, T., Salamon, I., Grul'ová, D., Mudrencekova, S., and Schlegel, V., “Yield, composition, and antioxidant capacity of ground cumin seed oil fractions obtained at different time points during the hydrodistillation”, HortScience, vol. 50, no. 8, pp. 1213-1217, 2015.
V. D. Zheljazkov, Shiwakoti, S., Astatkie, T., Salamon, I., Grul'ova, D., Mudrencekova, S., and Schlegel, V., “Yield, Composition, and antioxidant capacity of ground cumin seed oil fractions obtained at different time points during the hydrodistillation”, HortScience, vol. 50, pp. 1213-1217, 2015.