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2015
Y. Jin, Deng, Y., Yue, J., Zhao, Y., Yu, W., Liu, Z., and Huang, H., Significant improvements in the characterization of volatile compound profiles in squid using simultaneous distillation-extraction and GC×GC-TOFMS, CyTA - Journal of Food, vol. 131445922113024, no. 3315, pp. 434 - 444, 2015.
J. Yang, Yue, J., Zha, B., and Zhao, Y., Synthesis and characterization of novel trialdehyde, tribenzylamine, and triamine from triolein, European Journal of Lipid Science and Technology, vol. 117217411221101261482892892055113751374667048, no. 8, pp. 1179 - 1184, 2015.