College of Agricultural Sciences

G. M. Chaer, Fernandes, M. F., Myrold, D. D., and Bottomley, P. J., “Shifts in Microbial Community Composition and Physiological Profiles across a Gradient of Induced Soil Degradation”, Soil Science Society of America Journal, vol. 73, no. 4, p. 1327, 2009.

S. A. Yarwood, Bottomley, P. J., and Myrold, D. D., “Soil Microbial Communities Associated with Douglas-fir and Red Alder Stands at High- and Low-Productivity Forest Sites in Oregon, USA”, Microbial Ecology, vol. 60, no. 3Database issue, pp. 606 - 617, 2010.

G. M. Chaer, Myrold, D. D., and Bottomley, P. J., “A soil quality index based on the equilibrium between soil organic matter and biochemical properties of undisturbed coniferous forest soils of the Pacific Northwest”, Soil Biology and Biochemistry, vol. 41, no. 4, pp. 822 - 830, 2009.

B. L. Mellbye, Giguere, A., Chaplen, F., Bottomley, P. J., and Sayavedra-Soto, L. A., “Steady-State Growth under Inorganic Carbon Limitation Conditions Increases Energy Consumption for Maintenance and Enhances Nitrous Oxide Production in Nitrosomonas europaea.”, Appl Environ Microbiol, vol. 82, no. 11, pp. 3310-8, 2016.