Biblio

T. Deboodt, “Ecological constraints to management of Central Oregon rangelands: Enjoying its products and values”, Oregon Agricultural Experiment Station, 2002.

J. DeFrancesco, Pscheidt, J. W., and Yang, W., “Blueberry pest management guide for the Willamette Valley”, Oregon State Univ. Ext. Ser. Pub., EM, vol. 8538, 2013.

R. S. Degagne, Bachelet, D., Grossman, D., Lundin, M., and Ward, B. C., “Implementation of a Web-Based Spatial Carbon Calculator for Latin America and the Caribbean”, in AGU Fall Meeting Abstracts, 2013.

A. Dehner, Planker, E., Gemmecker, G., Broxterman, Q. B., Bisson, W. H., Formaggio, F., Crisma, M., Toniolo, C., and Kessler, H., “Solution Structure, Dimerization, and Dynamics of a Lipophilic $\alpha$/310-Helical, C$\alpha$-Methylated Peptide. Implications for Folding of Membrane Proteins”, Journal of the American Chemical Society, vol. 123, pp. 6678–6686, 2001.

M. Deinert, Parlange, J. - Y., K Cady, B., Steenhuis, T. S., and Selker, J., “On the continuum-scale modeling of gravity-driven fingers in unsaturated porous media: The inadequacy of the Richards equation with standard monotonic constitutive relations and hysteretic equations of state”, Water resources research, vol. 39, 2003.

M. Deinert, Parlange, J. - Y., Steenhuis, T. S., Unlü, K., Selker, J., and K Cady, B., “Real-time measurement of water profiles in a sand using neutron radiography”, Proceedings of Hydrology Days. S, pp. 56–63, 2002.

S. Del Grosso, Parton, W., Stohlgren, T., Zheng, D., Bachelet, D., Prince, S., Hibbard, K., and Olson, R., “Global potential net primary production predicted from vegetation class, precipitation, and temperature”, Ecology, vol. 89, pp. 2117–2126, 2008.

T. Delcurto, Kennedy, P. L., DeBano, S. J., Taylor, R. V., Johnson, T. N., Wyffels, S., C., K., Schmalz, H., and Limb, R., “Responses of a Pacific Northwest Bunchgrass food Web to Experimental Manipulations of Stocking Rate”. 2011.

T. Delcurto and Earley, A., “Eastern Oregon Agricultural Research Center Annual Report 1998: Comparison of Bambermycins, Lasalocid, and Monensin on the Nutritional Physiology of Beef Cattle Consuming Concentrate and Forage Base Diets”, Oregon Agricultural Experiment Station, 1998.

T. Delcurto, Hess, B. W., Delcurto, T., Bowman, J. G. P., and Waterman, R. C., “Issues in Grazing Livestock Nutrition”, Proc. 4th Grazing Livestock Nutrition Conference. West. Sect. Am. Soc. Anim. Sci., Champaign, IL, pp. 1-10, 2010.

T. Delcurto and Vavra, M., “EOARC Field Day Report, The Sagebrush Steppe: Sustainable Working Environments: Management of Beef Cattle for Economic Sustainability: A Review of Research”, Oregon Agricultural Experiment Station, 1997.

T. Delcurto and Putman, D. H., “Forage systems for Arid Zones”, Iowa State Press , 2005.

T. Delcurto, Damiran, D., Johnson, D. E., Findholt, S. L., and Johnson, B. K., “Estimating shrub forage yield and utilization using a photographic technique”, vol. 80, no. 4, 2006.

T. Delcurto, Olson, K. C., Hess, B., and Huston, E., “Optimal supplementation strategies for beef cattle consuming low-quality forages in the Western United States”, J. Anim. Sci. Proceedings of the American Society of Animal Science, Supplementation, Protein, and Grazing Management. 2000.

T. Delcurto, Walburger, K. J., Vavra, M., Bryant, L., and Kie, J. G., “ Influence of a grazing system and aspect, north vs. south, on the nutritional quality of forages, and performance and distribution of cattle grazing forested rangelands”, 2000.

T. Delcurto, Mc Innis, M., Rimbey, N. R., and Tanaka, J. A., “Eastern Oregon Agricultural Research Center Annual Report 1998: Offstream Water and Salt as Management Stratagies for Improved Cattle Distribution and Subsequent Riparian Health”, Oregon Agricultural Experiment Station, 1998.

T. Delcurto, “Influence of Protein Supplements on the Intake and Utilization of Low-Quality Roughages”. Oregon Agricultural Experiment Station, 1991.

T. Delcurto, Johnson, T. N., Kennedy, P. L., and Taylor, R. V., “Bird community responses to cattle stocking rates in a Pacific Northwest bunchgrass prairie”, vol. 144, 2011.

T. Delcurto, Stillings, A. M., Tanaka, J. A., Rimbey, N. R., Momont, P. A., and Porath, M. L., “Economic implications of off-stream water developments to improve riparian grazing”, vol. 56, 2003.

T. Delcurto, Wyffels, S. A., Clark, A. A., Kennedy, P. L., Taylor, R. V., and DeBano, S. J., “Influence of stocking density on beef cattle performance and grazing behavior on native bunchgrass prairie ”, Range. Ecol. & Mgmt (submitted 08/2013).

T. Delcurto, “Issues in Grazing Livestock Nutrition. In: Proc. 4th Grazing Livestock Nutrition Conference.”, Grazing Livestock Nutrition Conference. . 2010.

T. Delcurto, “Stocking Rate and Fuels Reduction on Beef cattle Diet, Composition, and Quality”, Range Ecol Manage , vol. 66, no. 6, 2013.

T. Delcurto, Walburger, K. J., and Vavra, M., “Influence of forest management and previous herbivory on cattle diets”, vol. 60, no. 2, 2007.

T. Delcurto, Johnson, B. K., Vavra, M., Ager, A. A., and Coe, P. K., “The influence of season on distribution patterns relative to water and resource use by cattle grazing mixed forested rangelands”, Proc. West. Sec. Am. Soc. Anim. Sci. , vol. 51. pp. 171-175, 2000.

T. Delcurto, Barton, R. K., Cheeke, P. R., and Turner, H. A., “Urea-ammoniation and (or) supplementation strategies to improve the nutritive value of tall fescue straw for beef cattle production”, in Proc. West. Sec. Am. Soc. Anim. Sci, 1991.