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F
A. Goyer and Navarre, D. A., Folate is higher in developmentally younger potato tubers, Journal of the Science of Food and Agriculture, vol. 89, 2009.
N
D. A. Navarre, Goyer, A., and Shakya, R., Nutritional Value of Potatoes: Vitamin, Phytonutrient and Mineral Content, in Advances in potato chemistry and technology, 2009, pp. 395-424.