Biblio

A. Case, Chen, X., Campbell, K., Zemetra, R. S., and Carter, A., “Identification of QTL for High-Temperature Adult-Plant Resistance to Stripe Rust in the Winter Wheat Cultivar ‘Coda'”. 2011.

V. D. Zheljazkov and Warman, P. R., “Source-separated municipal solid waste compost application to swiss chard and basil. Heavy metals in the environment”, 2003.

S. C. Baker, Galletti, B., Childerhouse, S., Jr., R. L. Brownell, Friedlander, A., Gales, N., Hall, A., Jackson, J. A., Leaper, R., Perryman, W., Steel, D. S., Valenzuela, L., and Zerbini, A., “Report of the Symposium and Workshop on Living Whales in the Southern Ocean: Puerto Varas, Chile 27-29 March 2012”, Panama City, Panama, 2012.

S. C. Baker, Galletti, B., Childerhouse, S., Jr., R. L. Brownell, Friedlander, A., Gales, N., Hall, A., Jackson, J. A., Leaper, R., Perryman, W., Steel, D. S., Valenzuela, L., and Zerbini, A., “Report of the Symposium and Workshop on Living Whales in the Southern Ocean: Puerto Varas, Chile 27-29 March 2012”, Panama City, Panama, 2012.

R. F. Miller and Ziegenhagen, L. L., “Mountain Big Sagebrush Reestablishment Following Fire”, Oregon Agricultural Experiment Station, SR 1057, 2006.

T. Kuhar, Morrison, T., Leskey, T., Aigner, J., Dively, G., Zobel, E., Brust, J., Whalen, J., Cissel, B., Walgenbach, J., Rice, K., Fleischer, S. J., and Rondon, S. I., “Manejo Integrado de chinche apestozo marmoleado”, Brown Marmorated Stink Bug SCRI CAP Vegetable Commodity Team in conjunction with the Northeastern IPM Center. , 2015.

T. Kuhar, Morrison, R., Leskey, T., Aigner, J., Dively, G., Zobel, E., Brust, J., Whalen, J., Cissel, B., Walgenbach, J., Rice, K., Fleischer, S. J., and Rondon, S. I., “Integrated pest management for brown marmorated stink bug in vegetables: a synopsis of what researchers have learned so far and management recommendations using an integrated approach”, Marmorated Stink Bug SCRI CAP Vegetable Commodity Team in conjunction with the Northeastern IPM Center, 2015.

R. J. Raleigh, Turner, H. A., and Zobell, D., “1978 Progress Report--Research in Beef Cattle Nutrition and Management: Hay Savings with Monensin”, Oregon Agricultural Experiment Station, 1978.

R. Contreras, Ruter, J. M., Conner, J., Zeng, Y., and Ozias-Akins, P., “Interspecific hybridization in Tecoma Juss. (Bignoniaceae): Confirmation of hybridity using GISH and morphology”. 2011.

A. Chozinski, Zimmerman, S., Kean, D., Myers, J. R., McKenzie, L., and Hagerty, C., “Vegetable Variety Trials 2010”, 2011.

D. Kean, Myers, J. R., Stang, J., Boches, P., Barrett, M., Zimmerman, S., and Dalotto, T., “Vegetable Variety Trials 2008”. 2009.

Y. Zhao, Park, S. -il, and Daeschel, M. A., “Lysozyme-chitosan films”. 2007.

E. A. Jeliazkova, Craker, L. E., and Zheljazkov, V. D., “γ-Irradiation of Seeds and Productivity of Coriander, Coriandrum sativum L.”, Journal of Herbs, Spices & Medicinal Plants, vol. 5, no. 2, pp. 73 - 79, 1998.

E. A. Jeliazkova, Craker, L. E., and Zheljazkov, V. D., “Y-irradiation of Seeds and Productivity of Coriander, Coriandrum sativum L. ”, J. Herbs Spices & Medicinal Plants, vol. 5, pp. 73-79, 1997.

V. D. Zheljazkov, Vick, B. A., M. Ebelhar, W., Buehring, N., Baldwin, B. S., Astatkie, T., and Miller, J. F., “Yield, oil content, and composition of sunflower (Helianthus annuus L.) grown at multiple locations in Mississippi”, Agron J., vol. 100, pp. 635-642, 2008.

V. D. Zheljazkov, Vick, B. A., M. Ebelhar, W., Buehring, N., Baldwin, B. S., Astatkie, T., and Miller, J. F., “Yield, Oil Content, and Composition of Sunflower Grown at Multiple Locations in Mississippi”, Agronomy Journal, vol. 100, no. 3, p. 635, 2008.

V. D. Zheljazkov, Cantrell, C. L., Astatkie, T., and Hristov, A. N., “Yield, content, and composition of peppermint and spearmints as a function of harvesting time and drying”, J. Agric. Food Chem. , vol. 58, pp. 11400-11407, 2010.

V. D. Zheljazkov, Cantrell, C. L., Astatkie, T., and Hristov, A., “Yield, Content, and Composition of Peppermint and Spearmints as a Function of Harvesting Time and Drying”, Journal of Agricultural and Food Chemistry, vol. 58, no. 21, pp. 11400 - 11407, 2010.

S. Shiwakoti, Saleh, O., Poudyal, S., Barka, A., Qian, Y. P. L., and Zheljazkov, V. D., “Yield, Composition and Antioxidant Capacity of the Essential Oil of Sweet Basil and Holy Basil as Influenced by Distillation Methods”, Chemistry & Biodiversity, vol. 14, no. 4, p. e1600417, 2017.

V. D. Zheljazkov, Shiwakoti, S., Astatkie, T., Salamon, I., Grul'ova, D., Mudrencekova, S., and Schlegel, V., “Yield, Composition, and antioxidant capacity of ground cumin seed oil fractions obtained at different time points during the hydrodistillation”, HortScience, vol. 50, pp. 1213-1217, 2015.

V. D. Zheljazkov, Shiwakoti, S., Astatkie, T., Salamon, I., Grul'ová, D., Mudrencekova, S., and Schlegel, V., “Yield, composition, and antioxidant capacity of ground cumin seed oil fractions obtained at different time points during the hydrodistillation”, HortScience, vol. 50, no. 8, pp. 1213-1217, 2015.

L. Luan, Caldwell, C., Macdonald, D. W., Lada, R., and Zheljazkov, V. D., “Yield and quality responses of Sunola varieties to nitrogen fertilizer in the maritime provinces.”, Canadian Journal of Plant Science, 2006.

V. D. Zheljazkov, Callahan, A., and Cantrell, C. L., “Yield and oil composition of thirty-eight basil (Ocimum basilicum L.) accessions grown in Mississippi”, J. Agric. Food Chem. , vol. 56, pp. 241-245, 2008.

V. D. Zheljazkov, Callahan, A., and Cantrell, C. L., “Yield and Oil Composition of 38 Basil (Ocimum basilicum L.) Accessions Grown in Mississippi”, Journal of Agricultural and Food Chemistry, vol. 56, no. 1, pp. 241 - 245, 2008.

V. D. Zheljazkov, Cantrell, C. L., and Astatkies, T., “Yield and Composition of Oil from Japanese Cornmint Fresh and Dry Material Harvested Successively”, Agronomy Journal, vol. 102, no. 6, p. 1652, 2010.