Oregon’s high quality of life requires confidence that the food supply is safe and that air and water are clean. The college leads development of technologies to protect human and environmental health. This work is helping to identify alternatives that will reduce risk and improve lives of individuals and communities, from Oregon to Africa.

Organic Ag Graduate Certificate

The online Graduate Certificate in Organic Agriculture prepares students to work in organic food production, processing, distribution, policy-making, education, and their own organic-product businesses.
This online Graduate Certificate addresses the current educational gap created by a rapidly-growing global organic industry and the needs of this industry for trained, experienced professionals. All courses for this certificate are offered online, allowing students working in other post-graduate programs at any institution and working professionals to access courses.