Fertilization

C.C. Shock. 2015. Recognizing and correcting iron deficiency, Sustainable Agriculture Techniques, Oregon State University, Department of Crop and Soil Science Ext/CrS 153.

Feibert, E. B. G., Shock, C. C., & Saunders, L. D. (1999). Performance of supersweet corn and sweet corn varieties following severe hail. OSU Agricultural Experiment Station - Special Report 1005. pp. 24-28

Shock, C. C., Feibert, E. B. G., Saunders, L. D., & Schneider, G. (1998). Nitrogen value of potato and onion sludge for corn production. OSU Agricultural Experiment Station - Special Report 988. pp. 23-28.

Shock, C. C., Feibert, E. B. G., Rivera, A., Saunders, L. D., & Huenefeld, D. (2016). Evaluation of Kelpak® and Greenfeed® in Onion Production. OSU Agricultural Experiment Station, MES Annual Report 2015, Department of Crop and Soil Science Ext/CrS 156. pp. 54-60.

Shock, C. C., Feibert, E. B. G, Rivera, A., & Saunders, L. D. (2016). Onion Response to In-Season Nutrient Supplementation Strategies and At-Planting Phosphorus Application in 2015. OSU Agricultural Experiment Station, MES Annual Report, Department of Crop and Soil Science Ext/CrS 156. pp. 38-53.

Central Oregon Agricultural Research Center 1993 Annual Report

Series/Report Number: 930

Chapter Number: 32

Central Oregon Agricultural Research Center 1984 Annual Report

Series/Report Number: 717

Chapter Number: 9

Central Oregon Agricultural Research Center 1962 Annual Report

Chapter Number: 2