Virus and Disease Control

Performance of Onion Varieties in a Field with High Iris Yellow Spot Virus Presence

Shock, C. C., Feibert, E. B. G., & Saunders, L. D. (2010). Performance of onion varieties in a field with high Iris Yellow Spot Virus presence. Oregon State University - Malheur Agricultural Experiment Station, 2009 Annual report: 38-40.

Management of Onion Cultural Practices to Control the Expression of Iris Yellow Spot Virus

Shock, C. C., Feibert, E. B. G., Saunders, L. D., Jensen, L. B., Mohan, S. K., Sampagni, R. S., & Pappu, H. (2009). Management of onion cultural practices to control the expressions of iris yellow spot virus. OSU Agricultural Experiment Station, Special Report 1094: p. 41-60.

Management of Onion Cultural Practices as a Means to Control the Expression of Iris Yellow Spot Virus

Shock, C. C., Feibert, E. B. G., Saunders, L. D., Jensen, L. B., & Mohan, S. K. (2008). Management of Onion Cultural Practices as a Means to Control the Expression of Iris Yellow Spot Virus. OSU Agricultural Experiment Station, Special Report 1087: pp. 34-51.

Thrips and Iris Yellow Spot Virus Management in the Treasure Valley

Reitz, S. R., Noble, J., Shock, C. C., Feibert, E. B. G., Rivera, A., & Saunders, L. D. (2017). Thrips and Iris Yellow Spot Virus Management in the Treasure Valley. OSU Agricultural Experiment Station, MES Annual Report 2016, Department of Crop and Soil Science Ext/CrS 157. pp. 99-119.

Surface Water Quality in the Treasure Valley in Relation to FSMA Standards for Water Testing

Reitz, S. R. (2017). Surface Water Quality in the Treasure Valley in Relation to FSMA Standards for Water Testing. OSU Agricultural Experiment Station, MES Annual Report 2016, Department of Crop and Soil Science Ext/CrS 157. pp. 93-98.

Safe Production of Onion – 2016, Understanding the Fate of Escherichia coli in the Soil

Reitz, S. R., Shock, C. C., Feibert, E. B. G., Rivera, A., Saunders, L. D., Kreeft, H., & Klauzer, J. (2017). Safe Production of Onion – 2016, Understanding the Fate of Escherichia coli in the Soil. OSU Agricultural Experiment Station, MES Annual Report 2016, Department of Crop and Soil Science Ext/CrS 157. pp. 82-92.