Evaluation of supersweet corn varieties for the Treasure Valley


The project evaluates new supersweet and sugary-enhanced sweet corn varieties to identify superior plant materials. Varieties are evaluated for

  • Reliability in plant stand establishment.
  • Uniformity of maturity date.
  • Resistance to lodging.
  • Acceptability for yield and ear conformation.
  • Processing quality.

Determine the length of harvest period possible with a limited number of varieties.