Photo | Person | Contact Information | Specialty Area |
---|---|---|---|
Alex Gerber Administrative Manager |
Contact person by email |
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Susan Hansell Office Specialist 2 |
Contact person by email | ||
Craig Holt Chemist 1 |
503-325-4531 Contact person by email |
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Angee Hunt Assistant Professor of Practice |
503-325-4531, Ext. 32503 Contact person by email |
Sustainable Seafood Processing Research and Outreach | |
Paul Koenig Laboratory Technician 1 |
Contact person by email |
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Jung Kwon Assistant Professor |
Contact person by email | Biological functions of natural dietary molecules in health promotion & disease prevention; uncovering potential health value of underutilized food resources to promote efficient utilization of harvest. | |
Tein Lin Courtesy Appointment |
Contact person by email |
Pacific Seafood Group |
|
Christina DeWitt Professor |
Contact person by email | Focus is on efforts to improve seafood quality and safety and enhance utilization of by-products generated from seafood processing. | |
Jae Park Professor Emeritus |
503-325-4531 Contact person by email |
Fish Proteins, Surimi, and Surimi Seafood |