Title | Frozen stabilized mince, its production, and thermophysical properties |
Publication Type | Thesis |
Year of Publication | 1993 |
Authors | Simpson-Rivera, RJose |
Academic Department | Food Science and Technology |
Degree | Ph.D. |
Number of Pages | 134 leaves, bound : |
University | Oregon State University |
City | Corvallis, OR |
Keywords | Whiting |
URL | http://hdl.handle.net/1957/26057 |