Publications

OSU Extension Publications

What is Industrial Hemp? (August 2019)

Soil, Seedbed Preparation and Seeding for Hemp (August 2019)

Basics of Fall Cover Cropping for Hemp in Oregon (September 2019)

Hemp Sex-Ed (February 2020)

Seed Quality and Dormancy of Hemp (Cannabis sativa L.) (December 2020)

Abstracts

Blockchain-Enabled Internet-of-Things Platform for End-to-End Industrial Hemp Supply Chain (August 2020)

Enterprise Budget

Hemp, CBD Oil, Mechanical Harvest, Willamette Valley (July 2021)

Publications

Grinding and Fractionation during Distillation Alter Hemp Essential Oil Profile and Its Antimicrobial Activity (August 2020)

Industrial Hemp (Cannabis sativa subsp. sativa) as an Emerging Source for Value-Added Functional Food Ingredients and Nutraceuticals (September 2020)

Industrial, CBD, and Wild Hemp: How Different Are Their Essential Oil Profile and Antimicrobial Activity? (October 2020) 

Valorization of CBD-hemp through distillation to provide essential oil and improved cannabinoids profile (October 2021)

Cannabinoids Block Cellular Entry of SARS-CoV-2 and the Emerging Variants (January 2022)

Terpenes and Cannabinoids Yields and Profile from Direct-Seeded and Transplanted CBD-Cannabis sativa (April 2022)

Green extraction of hemp (Cannabis saiva L.) using microwave method for recovery of three valuable fractions (essential oil, phenolic compounds and cannabinoids): a central composite design optimization study (April 2022)

Impact of Indole-3-butyric Acid Concentration and Formulation and Propagation Environment on Rooting Success of ‘I3’ Hemp by Stem Cuttings (May 2022)

Assessment of Spent Hemp Biomass as a Potential Ingredient in Ruminant Diet: Nutritional Quality and Effect on Performance, Meat and Carcass Quality, and Hematological Parameters in Finishing Lambs (August 2022)